BAR SNACKS (ALL DAY)

MINI BEER BREAD AND SAVOURY BUTTER - $9

HOME CUT CHIPS - $9

HOME CUT CHIPS AND ENGLISH CURRY SAUCE - $10

CRUMBED CAMEMBERT WITH CRANBERRY SAUCE - $11

P.F.C (Pauls Fried Chicken) SPICED LEMON AIOLI, SMALL/$15 LARGE/$30

PORK BELLY BITES, STICKY HOISIN SAUCE (G.F) - $14

LEMON PEPPER SQUID -SWEET CHILLI DIP - $18

BEER BATTERED FISH BITES & TARTARE - $16

SHARING PLATTERS

THE ELM BENTO BOX - $65

A selection of house tapas to include; Lamb Murtabaks, Steamed Prawn Dumplings, Steamed Bok choy dumpling, Smoked salmon sushi, Spring rolls and Samosa with Thai dressing and Satay sauce. Waffle fries and Lemon Aioli

THE CHAIRMAN OF THE BOARD - $120

Beer bread and savoury butter, Pork n leek Bangers + mustard, P.F.C(Pauls Fried Chicken), Crispy fish pieces + Tartare sauce, Haloumi + mint Skewers, lemon pepper squid, Crumbed Camembert, Mini Craft Pies, Garlic Prawn Skewers and Waffle fries with Lemon Aioli 8+ persons

KIDS SELECTION

BANGER, MASH GRAVY AND GARDEN PEAS - $15

BATTERED FISH FILLET, HAND CUT CHIPS AND GARDEN PEAS - $15

PAULS FRIED CHICKEN, HAND CUT CHIPS AND GARDEN PEAS - $15