skip to Main Content

(V) VEGETARIAN • (G.F) GLUTEN FREE/OPTION AVAILABLE • (P.F) PEANUT FREE

HOUSE SPECIALS

PAULS CHICKEN PARMIGGIANO $26

Panko crumbed, glazed with Mozzarella + a rich tomato sauce on buttered spaghetti with diced ham and dusted with Parmesan + truffle powder

PAULS PORK N LEEK BANGERS (G.F) (Keto Option) $26

Our own original recipe on creamy mustard mash with caramelised onion gravy and real mushy peas

ENGLISH STYLE BEER BATTERED FISH FILLETS $28

Hand-battered to order with hand cut chips, homemade Tartare sauce and real mushy peas

PRIME SIRLOIN STEAK (G.F) (Keto option) $36

350g Prime beef steak, chips, mushroom sauce or house butter and side salad

PAN SEARED LAMB RUMP (G.F) (Keto Option) $34

Piri-Piri salsa, crushed gourmet potatoes, steamed spinach and minted yoghurt and house butter

PREMIUM, SWISS CHEESEBURGER (Keto option) $26

100% Prime beef pattie layered with bacon, Swiss cheese and bread + utter pickle in a brioche bun with English mustard and hand-cut chips

P.F.C BURGER $24

Crispy, marinated chicken thigh in Worchester sauce, sweet chilli with grilled pineapple, salsa and coleslaw in a brioche bun with hand-cut chips

BUFFALO CAULIFLOWER $20

Marinated spiced cauli in a crisp panko crumb, beetroot salad, blue cheese dip and Siracha drizzle

BAKED FISH FILLET (Keto option) $32

Cassoulet of butterbean, cherry tomatoes and spinach with Welsh rarebit

AVOCADO SMASH (V) (When available) $21 add Bacon $5

On toasted Sourdough with salad leaves, Feta, free range eggs and Dukkha

EGGS BENE/MONTREAL/FLORENTINE (Keto option) $23

Whole English muffin split and filled with ham, smoked salmon or spinach, poached eggs and hollandaise

LORNE SAUSAGE BAP $10

House-made Scottish sausage with Broon sauce

OUR FAMOUS LUNCH GOURMET PIES

PIE-THAGORAS $18

Beef brisket, cooked low and slow in a rich craft beer sauce flavoured with tomato and mushroom and served with shoestring Parmesan fries

CLUCK NORRIS $18

Chicken thigh, ham and leek, braised with craft cider and enriched with cream and served with shoestring Parmesan fries

YIPPE “PIE” YAY $17

Roast root vegetables and chickpeas bound in a tangy Moroccan tomato salsa with creamy spinach and cheese sauce, served with shoestring Parmesan fries

ROYAL CROWNED TOASTIES

Served crowned with a cheddar crust and a dressed green salad

The Porkster (G.F. option) $24

Pork belly, sauerkraut, Swiss cheese, spiced apple sauce

The Moo Cow (G.F. option) $24

Slow cooked brisket, cream cheese and tomato

The Italian Job (G.F. option) $24

Sundried tomato, basil and fresh Mozzarella

Poultry In Motion - McClures Toastie (G.F. option) $25

Cider braised chicken, creamed leeks, crispy bacon and Swiss cheese , sweet + spicy pickle in toasted Brioche with tomato sugo for dipping

This is a sample menu , to give you an idea of what we are about.
However prices and menu items are subject to change due to fluctuating prices and legislative changes.

Back To Top